Blanc Freeze Dried Spaghetti & tomato Basil Red Sauce

Blanc Spaghetti & Tomato Basil
Real food. Real simple.

Fully cooked, freeze-dried backcountry meal.
80g – dense, satisfying, packable.

Eat 2 ways:
• Add hot water → warm spaghetti in rich tomato basil sauce
• Crunch it dry → emergency-ready, no stove or fuel needed

Made for outdoors:

• Hunting – quiet, odour-resistant matte black pouch

• Camping / backpacking – lightweight, no fridge

• Emergency kits – 5+ year shelf life, no cooking required

100% Canadian made – no fillers, no shortcuts.

How to prep:
Hot: add 1 cup boiling water → stir → wait 8–10 min
Dry: eat from pouch + drink extra water

Contains: Wheat
May contain: Eggs